Have a look at the Balsamic Vinegar Dressing recipe

One of the most useful talents a home cook can have is the ability to produce a basic vinaigrette for salads, such as the balsamic vinegar dressing. And, thankfully, it's as simple as mixing olive oil and vinegar in a jar with a pinch of salt and freshly cracked black pepper.

Balsamic vinegar dressing recipe: ingredients

· extra-virgin olive oil, 3/4 cup

· 1 tablespoon balsamic vinegar

· Salt.

· pepper, freshly ground

Optional additions include a spoonful of mustard, minced shallots, minced garlic, minced fresh herbs, a teaspoon of dried herbs, and a spoonful of honey or brown sugar. People have the option of using them or not.

In a jar jar or other container with a tight-fitting lid, combine the olive oil and balsamic vinegar. After that, season with a generous amount of salt and a few grinds of black pepper. When everyone has completed these procedures, screw the lid on and shake gently. Dip a piece of lettuce into the vinaigrette and taste it if they want to modify their recipe. Users can modify the salt, pepper, oil and vinegar proportions in this way.

Homemade salad dressing is significantly superior to store-bought, and it takes very little time and effort to prepare. This balsamic vinaigrette recipe is particularly simple, taking less than 5 minutes to prepare. This recipe is very forgiving, and the components are rarely measured. They can just wing it, taste it, and tweak it as needed. People are likely to already have the components for this balsamic vinaigrette in their kitchen, allowing them to make some homemade salad dressing even at the last minute.